Founded in 1999 by Nikos and Flora Vourvoukeli in the area of Avdira (20 km from Xanthi). The aim is to revive the region's wine heritage, which dates back to antiquity. Typical grape varieties such as Mavrud, Pamid, Limnio, Assyrtiko, Malagasy have been planted on an area of 40 hectares. The produced wines have aging potential. They are stored in a specially built wine cellar area, open to visitors during tours from Monday to Saturday (10:00 - 15:00). A guided tour is provided every hour, it takes about 45 minutes and it is suitable for people with mobility difficulties.